Showing posts with label Low Carb Mu Shu. Show all posts
Showing posts with label Low Carb Mu Shu. Show all posts

Monday, December 5, 2016

Low Carb Mu Shu Lettuce Wraps/2 smart pointes



Ingredients
Cooking spray

1 pound 99% fat-free ground turkey breast

½ cup plus 2 tablespoons hoisin sauce, see shopping tips



1 tablespoon ginger (from a jar) or fresh grated ginger root, see shopping tips

½ cup unsweetened apple juice

5 cups shredded cabbage

1½ cups shredded carrots

14 leaves Boston lettuce (about 1½ heads) washed, dried and leaves separated, see shopping tips

½ cup chopped scallions

⅓ cup Asian plum sauce (optional), see shopping tip

Directions
1. Coat a large nonstick pan with cooking spray. Brown ground turkey over medium-high heat, breaking up the pieces. When cooked and cool enough to handle, break up turkey pieces until minced.
Stir in hoisin sauce, ginger, apple juice, cabbage and carrots; cook 4 to 6 minutes, stirring constantly, until cabbage is crisp-tender.




2. To assemble each lettuce wrap: Spoon ⅓ cup of turkey filling onto 1 lettuce leaf. Add a little scallions on top of each. If desired, drizzle 1 teaspoon plum sauce over the top.

Makes 14 wraps
Nutrition Facts
for 1 lettuce wrap (not including plum sauce)
73 calories
1g fat
0g sat fat
20mg chol
9g protein
8g carbs
1g fiber
217mg sodium
4g sugar
SmartPoints value : 2
source:http://97recipes.com/pan-seared-tuna-patties-recipe/